Coconut ice cream

Another ice cream! What else to do in this heat??
 

• ½ cup of grated dried coconut
• 1 small glass of granulated sugar
• ½ cup of water
• 7 OZ (200 ml) of cold milk (to taste, I use the semi-skimmed milk)
• 1 jar of yogurt
• 2 tablespoons icing sugar
• meringues to decorate (optional)
Time: 15 min
Ice cream maker time: 35 minutes

In a small pot put the granulated sugar and half a cup of water and cook over low heat until a syrup.
Pour into ice cream maker the syrup cooled, grated dried coconut, yogurt, milk and start it. The time depends on your ice cream maker, mine took about 35 minutes.
Pour into a bowl previously chilled in freezer and decorate with fresh meringues. 

 See the recipe in printable PDF